MENU
1 - Cereals containing gluten / 2 Crustaceans / 3 Eggs / 4 Fish / 5 Peanuts / 6 Soya / 7 Milk (including lactose) / 8 Nuts / 9 Celery / 10 Mustard / 11 Sesame seeds / 12 Sulfur dioxide and sulfites / 13 Lupine / 14 Molluscs / * prepared from frozen product
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People with food allergies or health problems are asked to notify the restaurant staff before ordering.
Appetizer
Soft biscuits made of matured cheese 100g
boiled carrots in borscht / smoked carrot mayonnaise / carrots marinated in tarragon vinegar / dehydrated egg yolk
RONÂ 43
Mashed beans 150g
pickled cucumbers / dill oil / smoked polenta sausage meatballs / donut sauce / crispy polenta crumble
RONÂ 43
Beef tongue pate 150g
pickled onion / chive powder and spinach / Radu's pita
RONÂ 49
Beef tartare 150g
Argentinian beef tenderloin / egg yolk foam / potato chips / basil butter
RONÂ 70
Trout borscht 150g
smoked trout fillets / baked goulash / dill oil
RONÂ 43
Eggplant salad 150 g
pickled walnuts / Radu's pita
RONÂ 43
Main
Young duck 250g
duck breast / pickled beetroot carpaccio / beetroot reduction / beetroot cooked sous vide
RONÂ 90
Păstrăv 250g
mămăligă cu cartofi / spanac / beurre blanc cu busuioc
RONÂ 90
Mangalica 250g
neck of venison / polenta with bellows cheese / red cabbage puree / crispy polenta
RONÂ 110
Beef 250g - 7, 9
Argentinian beef tenderloin 110g / grilled mushroom sauce 50g / mashed potatoes 60g / celery with borscht and horseradish reduction 35g / horseradish 5g
Nutritional value 900 kcal / Fat 25 g / Saturated fatty acids 10 g / Sugars 3g / Protein 30 g / Salt 2 g
RONÂ 140
Desert
Mousse 100g
chocolate / sylvoite / caramel with star anise and plum brandy
RONÂ 40
Bavaroise with blueberries and lavender 100g
lavender gel / meringue / cream cheese / blueberry powder
RONÂ 40