Andrei ChelaruDec 23 min readBeyond Sarmale: Exploring the Essence of Romanian CuisineRedescoperim bucătăria românească: tradiții, inovație și gusturi autentice. O călătorie de la copilărie la modernitate, spusă prin farfurii.
AlexNov 252 min read4 Hands Dinner: A Tribute to Romanian FlavorsOn October 24th, at Restaurant Fragment, we experienced an evening that was more than just a meal — it was a story told through food....
RaduNov 212 min readMemories, Ingredients, and a New VisionWhen I was a child, the kitchen was the heart of everything. It was where the laughter echoed, where the smells lingered in your soul:...